he made jägerschnitzel with onion mushroom sauce and semmelknödel, which is basically an over-sized dumpling (so delicious). i'm a lucky, lucky lady. did i mention that he does most of the cooking? i don't know what would i do without his mad kitchen skillz.
if any of you are interested, i can send some crazy good recipes for traditional german food. :)
xox, eden
Thursday, February 2, 2012



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